Julie's Ristorante Special Dinners
 March 2008
On March 29th, we will host our final six course wine dinner. 
 
The six course wine dinners cost $55.00 per person plus tax & gratuity.  These exquisite dinners are reservations only. 
 
Hope to see you at the wine dinner where our family will be.
     
                                                         WINE DINNER DATES ARE:

 

2008
 
MARCH 8TH,15TH & 29TH
 
Sincerely,
 
BOB & DIANE WOLFORT
CHEF/OWNERS
 
 


Julie's Ristorante, 369 Main St, Ogunquit, Me. www.juliesristorante.com 207-641-2522
 

March 29th ~  Six Course Wine Dinner

6:00 PM Hors D'Oeuvres Reception
Wine: Canella Rossini
First Course:
Italian Stuffed Pepper
Wine: Sangiovese
Second Course:
Baby Iceberg Shrimp Cocktail
Wine: Toscan
Intermezzo:
Lemon Sorbet
Entree:
Veal Milenese with witled spinach & tomato
Wine: Chateau Montelena Chardonnay
Dessert:
Chocolate Souffle
Wine: Villa Maria Private Bin