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WELCOME
CONTACT US
JULIE'S RISTORANTE
369 Main Street
OGUNQUIT - MAINE
Phone: (207)641-2522
dwolfort@maine.rr.com
Julie's offers a diverse and
friendly atmosphere.
NEWSLETTER
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Upcoming Events
FOR YOUR 2008 VACATION RENTAL NEEDS VISIT OUR RENTAL UNIT PAGE TO VIEW OUR CONDO UNIT CALL 207-641-2522 FOR AVAILABILLITY
CALENDAR
Closed for renovations. We are delivering from our new menu in the evenings. TRY OUR GLUTEN FREE MENU ITEMS.
Lunch in the off season
Dinner
4:00 pm - 9:00 pm
Thursday - Monday
JULIE'S RISTORANTE - Dinner Menu
Appetizers
- Soup of the Day
- Fried Mozzarella Sticks
- Roasted Pepper Toast focaccia topped with red peppers, balsamic vinegar, baked with mozzarella
- Fried Calamari
- Bruschetta focaccia, tomatoes, mozzarella fresca, Balsamic, basil & olive oil
- Maryland Crab Cakes jumbo lump crabmeat, breadcrumbs & spices
- Mussels white wine, garlic, parsley, tomatoes
- Garlic Bread
Veal, Chicken & Steaks - Includes Salad,
imported linguini OR seasonal vegetables and Bread & Butter
Veal Marsala - Prime veal fillets sautéed with fresh mushrooms in Marsala wine sauce
Veal Parmigian - Prime breaded veal cutlet hand fried, topped with mozzarella cheese and tomato sauce
Lemon Chicken - Boneless breast of chicken marinated in lemon and olive oil topped with mushrooms
Chicken Giovanni - Fillets of chicken seared in white wine, with black olives, artichoke hearts, and tomatoes then finished with a light cream sauce
Chicken Marsala - Sliced boneless breast of chicken sautéed with mushrooms, garlic and Marsala wine, with imported linguini
Chicken Parmigian - Hand fried breaded boneless chicken breast, topped with mozzarella cheese and marinara
Steak Pizzaiola - NY Center Cut Choice Sirloin, pan seared with onions, mushrooms, garlic, red wine and marinara
Grilled Sirloin (NY Center Cut Choice Sirloin) served with potato
~Not responsible for well done steaks~
Veal Marsala - Prime veal fillets sautéed with fresh mushrooms in Marsala wine sauce
Veal Parmigian - Prime breaded veal cutlet hand fried, topped with mozzarella cheese and tomato sauce
Lemon Chicken - Boneless breast of chicken marinated in lemon and olive oil topped with mushrooms
Chicken Giovanni - Fillets of chicken seared in white wine, with black olives, artichoke hearts, and tomatoes then finished with a light cream sauce
Chicken Marsala - Sliced boneless breast of chicken sautéed with mushrooms, garlic and Marsala wine, with imported linguini
Chicken Parmigian - Hand fried breaded boneless chicken breast, topped with mozzarella cheese and marinara
Steak Pizzaiola - NY Center Cut Choice Sirloin, pan seared with onions, mushrooms, garlic, red wine and marinara
Grilled Sirloin (NY Center Cut Choice Sirloin) served with potato
~Not responsible for well done steaks~
Combinations
NY Center Cut Choice Sirloin Steak & Grilled Shrimp
NY Center Cut Choice Sirloin Steak & Lump Crab Cakes - Choice grilled sirloin, with lump crab cakes with a Dijon mustard sauce
Clams or Mussels & Linguini - Steamed in wine & garlic, crushed red pepper in either olive oil or marinara sauce or hot & spicy garlic oil
Lobster Ravioli - Topped with lobster meat and Madeira wine cream sauce
Shrimp Scampi - Large shrimp sautéed in garlic, butter, with a touch of lemon served over a bed of imported linguini
Boiled Maine Lobster served with sweet potato fries
Lobster Fra Diavolo-Lobster simmered in a spicy marinara sauce served over linguini -
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NY Center Cut Choice Sirloin Steak & Grilled Shrimp
NY Center Cut Choice Sirloin Steak & Lump Crab Cakes - Choice grilled sirloin, with lump crab cakes with a Dijon mustard sauce
Seafood
Clams or Mussels & Linguini - Steamed in wine & garlic, crushed red pepper in either olive oil or marinara sauce or hot & spicy garlic oil
Lobster Ravioli - Topped with lobster meat and Madeira wine cream sauce
Shrimp Scampi - Large shrimp sautéed in garlic, butter, with a touch of lemon served over a bed of imported linguini
Boiled Maine Lobster served with sweet potato fries
Lobster Fra Diavolo-Lobster simmered in a spicy marinara sauce served over linguini -
NEXT PAGE > > >